Darjeeling Tea Bags
Darjeeling is frequently called the “Champagne of teas,” with musky-sweet tasting notes similar to muscat wine. But it can also have delicate vegetal, mossy, fruity, and citrus flavors
It’s a high grown tea.
1. While classified as a black tea, Darjeeling teas are almost always less oxidized than a typical black tea.
2. Rich in aroma.
3. Natural source of anti-oxidant.